A couple of weeks ago, I took my boyfriend
out for dinner for his birthday. It was difficult to find somewhere to take
him, that we haven’t been before and that I know he would enjoy and also not
cost a fortune!
Then, Daiki Japanese Restaurant came to
mind! I have been to Daiki twice before, both for dinner. The first time was
with colleagues and the second time was with a girlfriend. The food was
excellent on both occasions.
It was a weeknight, so the restaurant
wasn’t too busy. The décor was simple and neat with a warm lighting. When we
sat down, we were presented with the menu, which had a selection of sides,
entrees, sushi, sashimi, grilled dishes, deep fry dishes, tempura, mains,
noodles and rice. There was also a blackboard with daily specials.
I ordered a variety of different dishes
from the blackboard and menu. The food arrived one after another as we finished
each dish. I quite liked this, as it let us enjoy the flavours of each dish
individually and also the food was less likely to get cold.
|
Creamy Potato Croquette - $5.00 |
|
Soft Shell Crab - $13 |
|
Kingfish Tataki - $14 |
|
Grilled Salmon Fin - $9 |
|
Salmon & Shallot Sushi Roll - $5.50 |
|
Deep Fried Chicken Wings - $7.50 |
|
Steak with Garlic Miso Sauce - $20 |
|
Tempura with Cold Soba - $14 |
Overall I was very impressed with the quality and flavours of the dishes. The sushi rolls were however quite small. I probably won't order the sushi rolls again. The steak was nice, but could've been more tender. My favourite dish of the night were the chicken wings. Such a simple dish, but it was so tasty!
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